The Chef’s Market is the Chef’s Table

In fine restaurants the chef’s table is where special guests of the chef are served extraordinary menus with personal service.

In 1984, the Chef’s Market brought gourmet foods to Philadelphia. Along with its fabulous selection of imported goods, groceries and baked items; Philadelphia was introduced to an exceptional selection of prepared foods. The prepared foods department has evolved into a catering company that for the past two decades, has provided services for baby showers, bar/bat mitzvahs, birthday parties, weddings, corporate events and other special gatherings. In addition The Chefs Table now provides full service catering for Philadelphia Universities, law firms, marketing firms and many others. We also provide In-flight catering services for corporate and sport team jets leaving the surrounding 5 local airports.

 

Chef’s Market with its history of great food and services, introduces the Chef’s Table. We offer extraordinary menus and personal service for your special guests. Our staff will assist you in selecting the perfect menu.

The Chef’s Table provides event planning for events serving 10 to 4000. We provide rental of any or all equipment “china, linens, glassware, stages and tents!”. We provide staff and other services for any event including but not limited to chefs, servers and bartenders . The Chef’s Table can also assist you in the selection of the perfect Philadelphia venue.

The Chef’s Table promises to treat each occasion as though it is for the chef’s guests; providing them with exceptional food and personal service.

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Key team members

George Georgiou

Owner

Edward Barranco

Owner

Peter Georgiou

Operations Manager

Adrienne Hertler

Sales

The Kitchen

The Bakery

Rita Barrone

Account Recievable/Payable